Healthy meals are cooked and served in a congregate (group) setting at local sites such as senior centers, community centers, schools, and adult day centers. The program also provides older adults 60 years or older with opportunities to meet others and to volunteer. A Registered Dietitian plans and reviews meals following the most recent national dietary guidelines.

Home-delivered meals are provided to an eligible person at their place of residence. A Registered Dietitian plans and reviews meals following the most recent national dietary guidelines.  Depending on your situation, one of the following programs may assist with your needs. 

Personal Care Attendants can help prepare meals in the home of eligible participants through the Home and Community-based ADvantage Waiver program or the State Plan Personal Care program. 

Contact your Area Agencies on Aging (AAA) to consult a Registered Dietician for advice related to chronic illness, using certain medications, and the benefits of healthy eating and physical fitness.  These services are provided to participants, caregivers, or both in a group or individual setting.

Oral Nutritional Supplements (such as nutrient rich ready-to-drink liquids) can be provided for eligible participants through the Home and Community-based ADvantage Waiver program.