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Manufactured Food

The manufactured food program inspects establishments engaged in the manufacturing, warehousing, and wholesaling of food products and ingredients, production and distribution of bottled water, and the vending of water and ice.  The establishments located within Oklahoma and Tulsa counties are inspected by respective county health departments.  

Helpful links:

Inspection records of establishments are public records available for viewing. An Open Records Request may be made to obtain these records by contacting CHSLicensing@health.ok.gov.


Contact Information

Mailing Address:
Oklahoma State Department of Health
Consumer Health Service
PO Box 268815                  
Oklahoma City, OK 73126-8815

Physical Location:
Oklahoma State Department of Health
Consumer Health Service
123 Robert S. Kerr Ave., Ste 1702
Oklahoma City, OK

Contact Information:
Phone: (405) 426-8250
Fax:     (405) 900-7557
Email:  
CHSLicensing@health.ok.gov

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