Skip to main content

Food Establishments

This program includes a wide range of establishments; all sell food directly to the public. The goal of the licensing and inspection program under Chapter 257 is to reduce the incidence of food-borne illness and provide for a sanitary environment.

Helpful links:


Contact Information

Mailing Address:
Oklahoma State Department of Health
Consumer Health Service
PO Box 268815                  
Oklahoma City, OK 73126-8815

Physical Location:
Oklahoma State Department of Health
Consumer Health Service
123 Robert S. Kerr Ave.
Oklahoma City, OK

Contact Information:
Phone: (405) 426-8250
Fax:     (405) 900-7557
Email:  
CHSLicensing@health.ok.gov

Back to Top