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Food Services and Lodging Inspections

An inspection is a snapshot in time. A review of the inspection history is a better indicator of an establishment's operational conditions.

A food facility's frequency of inspection is based on the type of service provided.

For more information on food service regulations or inspections, please go to the Oklahoma State Department of Health's (OSDH) Consumer Protection Division website.

For more information on lodging regulations or inspections, please go to OSDH's Lodging Program page.

OSDH maintains a statewide Food Services Inspections Database on its home website.

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